How to fry baby potatoes
In the past 10 days, food content still occupies an important position among the hot topics on the Internet, especially home-cooked dishes and snack preparation methods that have attracted much attention. Among them, baby potatoes, as a seasonal ingredient in summer, have become a hot topic due to their soft taste and easy cooking. This article will combine recent hot topics to introduce you in detail how to fry delicious baby potatoes, and attach structured data for reference.
1. An inventory of recent hot food topics

| Ranking | topic | heat index | Related ingredients |
|---|---|---|---|
| 1 | summer appetizers | 9.8 | potatoes, cucumbers |
| 2 | Kuaishou home cooking | 9.5 | baby potatoes, eggs |
| 3 | Night market snack replica | 9.2 | Baby potatoes, barbecue ingredients |
2. Selection and processing of small potatoes
1.Key points in material selection: Choose fresh small potatoes with uniform size and smooth skin, preferably 3-5 cm in diameter. In recent popular food videos, many bloggers recommend using red-skinned baby potatoes because they are sweeter.
2.Preprocessing method:
| steps | Operation | time |
|---|---|---|
| 1 | Soak in water | 10 minutes |
| 2 | Scrub the epidermis | - |
| 3 | Boil in cold water | 8 minutes |
3. Three popular frying methods
Based on recent popular recipes on the Internet, we have compiled the three most popular methods of stir-fried baby potatoes:
| practice | core seasoning | cooking time | Hotness |
|---|---|---|---|
| Pan-fried baby potatoes | Minced garlic, pepper and salt | 12 minutes | ★★★★★ |
| Sauce-flavored small potatoes | bean paste, sugar | 15 minutes | ★★★★☆ |
| cumin baby potatoes | cumin powder, chili powder | 10 minutes | ★★★★★ |
4. Detailed production steps (taking pan-fried small potatoes as an example)
1.Cook: Wash the small potatoes and put them in the pot under cold water. After the water boils, cook them for 8 minutes. They can be inserted easily with chopsticks.
2.flatten: Drain the water from the cooked potatoes and flatten them gently with the back of a knife, taking care to keep the shape intact. This is the most recommended technique by food bloggers recently, as it can increase the surface area and make it easier to eat.
3.Fried: Pour an appropriate amount of oil into the pan and fry the potatoes on both sides over medium-low heat until golden and crispy, about 5-6 minutes.
4.seasoning: Add minced garlic and sauté until fragrant, sprinkle in salt and pepper, a little chili powder and stir-fry evenly, and finally sprinkle with chopped green onion.
5. An inventory of netizens’ innovative eating methods
Based on social media data in the past 10 days, we have sorted out the innovative ways to eat small potatoes that netizens are most passionate about:
| Innovative practices | Number of likes | Key innovation points |
|---|---|---|
| Baked Baby Potatoes with Cheese | 123,000 | Add mozzarella cheese |
| Thai spicy and sour baby potatoes | 98,000 | Use fish sauce and lime juice |
| BBQ flavored baby potatoes | 156,000 | Add BBQ sauce and chopped peanuts |
6. Cooking Tips
1. Recently, many food bloggers have emphasized that when frying baby potatoesDon't add water, the whole process of dry frying can ensure the crispy outside and tender inside.
2. According to recent nutrition research data, eating small potatoes with the skin can retain more dietary fiber and potassium.
3. Summer cooking suggestions: You can cook the small potatoes in advance and store them in the refrigerator. You can fry them directly when making them, which saves time and relieves the heat.
4. Popular matching suggestions: The most popular pairings recently areChilled sour plum soup+ Pan-fried small potatoes, soothing and appetizing.
Through the above detailed steps and data analysis, I believe you have mastered the essentials of frying delicious baby potatoes. This simple and delicious home-cooked dish is one of the most popular delicacies at the moment, so hurry up and try it!
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